Dinner - The Taste of Asia
Designed to be shared and savoured, our menu features cold and hot Asian selections, offered in the laid-back side ambience of Sails lounge.
Cold Asian Selections
Lime and coriander marinated scallops, chili and mango
Glass noodles and vegetable salad, lime & soy dressing
Thai beef salad with vegetables
Pineapple salad, toasted coconut, Thai basil and cilantro
Hot Asian Selections
Selection of spring rolls - Shrimp, chicken and vegetable rolls, sweet chili and soy sauce
Satay platter - Chicken and beef satay, peanut sauce
Chicken coconut soup
Hot and sour prawn soup
Selection of curries (for 2 to share) - Yellow vegetable, red prawn and green lamb loin curry, served with basmati rice
Wok fried egg noodles, chicken and vegetables
Vegetable Tempura of carrots, green asparagus, broccoli, cauliflower, red capsicum
Seared salmon teriyaki, soba noodles and pan fried vegetables
Stir fried beef stripes with pak choy, shimeji mushrooms and basmati rice
Desserts
Fried banana and chocolate spring roll, vanilla ice cream
Matcha green tea crème brûlée
Tapioca and coconut pudding, pineapple and vanilla ragout